Lunch

(Served until 3pm)

Kozy Salad with Salmon or Scallops
Wild salmon or diver sea scallops over organic mixed greens,
fresh berries, cucumbers, apples and bleu cheese 14/16**

Greek Salad with Shrimp
Organic mixed greens, tomatoes, cucumbers, onions,
olives, feta 12**

Buffalo Mozzarella Salad
Grass-fed buffalo, fresh mozzarella, sun-dried tomatoes,
onions and mushrooms 12**

Capt. Caveman
Bacon, avocado, shrimp and goat cheese over mixed greens with chipotle aioli 16

Kozy Kobb
Chicken breast, hard boiled eggs, tomatoes, bacon, avocado and bleu cheese on organic greens 14

Kozy House Salad
Organic greens, apples, cucumbers, berries and bleu cheese
Small - 6.5, Large - 8**

Chicken Breast and Veggies
Grilled all natural chicken breast with sautéed market veggies 16

Grass-Fed Filet
6 oz. grass-fed filet mignon with Kozy mashed potatoes and sautéed market veggies 16

Grass-Fed Buffalo Burger
with sautéed market veggies and goat cheese (bun optional) 12
(GF $2 extra)

Grass-Fed Beef Burger
topped with choice of cheese and sautéed market veggies (bun optional) 10
(GF $2 extra)

Buffalo Tacos
Grass-fed buffalo on white corn tortillas topped with bacon-bleu cheese guacamole and raw cheese 12

Fish Tacos
White corn tortillas with wild salmon, bell peppers and onions sautéed in Kozy salsa 12

Caribbean Queen
Kozy style curry chicken salad on homemade challah 7.5
(GF $2 extra)

Mozz-Tomato
Fresh mozzarella and tomato on homemade challah 7.5
(GF $2 extra)

Cajun Chicken
chicken, onions, mushrooms, raw cheddar and mayo on homemade challah 7.5
(GF $2 extra)

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On the Side

Kozy frijoles (black beans) 4.00

Sweet potato hash 4.00

Sautéed market veggies 5.50

Kozy mash (potatoes) 4.00

Gluten-free bread - 1 slice - 2.00

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**All salads are served with honey balsamic vinaigrette on the side